Rome Pasta and Tiramisu Class: Ravioli, Fettuccine & Fine Wine 5*
5.0 / 5 · 4,533 traveler reviews
Begin with learning how make tiramisù, following traditional recipes using all ingredients- mascarpone, eggs, coffee sugar and cocoa powder and tools needed. Following this, learn the secrets that go into making two types of pasta - fettuccine and ravioli from scratch. From creating the perfect dough from scratch to understanding the best ingredients used that seasons offer for toppings / stuffing. Discover the necessary ingredients - eggs and flour etc, used for each pasta type. Sit down and enjoy your meal after.
Your experience
Stop 1
Treat yourself to Rome’s best cooking class. Discover the secrets to prepare traditional Roman Pasta (Ravioli & Fettuccine) and tiramisu, with an expert local chef in the kitchen, of a locally loved restaurant by the Vatican. During the class enjoy free flowing fine wine ( D.O.C.G). Conclude your meal with limoncello and Italian coffee. Take-home recipes to recreate at home.
What’s included
- Bottled water
- Alcoholic beverages
- Snacks
- Lunch
- Soft Drinks
- 24/7 customer care
Not included
- Hotel Pick-ups/drop-offs
Meeting and pickup
Meet our cooking instructor inside the restaurant.
Meet our cooking instructor inside the restaurant.
Meet our cooking instructor inside the restaurant.
Meet our cooking instructor inside the restaurant.
Meet our cooking instructor inside the restaurant.
Meet our cooking instructor inside the restaurant.
Before you go
- Service animals allowed
- Public transportation options are available nearby
- Specialized infant seats are available
- Suitable for all physical fitness levels
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
Check the policy for your selected date and option before booking.
Check dates and book on Viator →Confirm the meeting point, inclusions, cancellation policy and final price on Viator. We may earn a commission from your booking.